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From Mothers

to Mothers

In the fall of 2014, AAPIHRG began a project to collect and preserve information on traditional soups and dishes used in various AAPI cultures for the nourishment of new mothers during the month immediate after the birth of a child. This project was named the Postpartum Nutrition Folklore Project.  The goal was to collect and preserve information that would soon be lost.

 

16 bilingual recipes from China, Vietnam, Cambodia, Hmong, Filipino, and Korean with color photos, easy to follow instructions and local ingredients.